Olive Tree

A Taste of Greece in Mauritius

In 2014, the island of Mauritius was introduced to the authentic flavours of Greece with the opening of the Olive Tree. This restaurant, specialising in traditional Greek street food, quickly became a beloved culinary destination for locals and tourists alike. The Olive Tree has since expanded to several locations throughout Mauritius, solidifying its reputation as a go-to spot for delicious and affordable Greek cuisine.

The Olive Tree was founded by Dave, who lived in Greece for over 30 years, gaining a deep understanding of Greek culture and its rich culinary traditions. This expertise is evident in every dish served at the restaurant. Committed to providing an authentic experience, the Olive Tree sources key ingredients like feta and halloumi cheese, olive oil, Kalamata olives, and Greek spices directly from Greece, while simultaneously taking advantage of the local fresh produce bought daily in Mauritius.

This commitment to quality and authenticity is matched by the Olive Tree's dedication to affordability. By offering a menu that caters to a wide range of budgets, the restaurant has become a popular choice for both lunch and dinner, seven days a week. The Olive Tree continues to delight patrons with its delicious, traditional Greek street food, transporting them to the Mediterranean shores with every flavourful bite.